- calorie value
- 热值,卡值
Medical Chinese dictionary (湘雅医学词典). 2013.
calorie value
Look at other dictionaries:
Calorie restriction — Calorie restriction, or caloric restriction (CR), aims to improve health and slow the aging process by limiting dietary energy intake. Calorie restriction is a common measure, found in several dietary regimens, including the Okinawa diet [The… … Wikipedia
calorie — ► NOUN (pl. calories) 1) (also large calorie) a unit of energy, often used in specifying the energy value of foods, equal to the energy needed to raise the temperature of 1 kilogram of water through 1 °C (4.1868 kilojoules). 2) (also small… … English terms dictionary
calorie — originally a unit of heat (from Latin calor, ‘heat’), in the 20c has stepped out of the physics laboratory into general use as a measure of the energy value of food. The general public have adopted what physicists call the large calorie (i.e. the … Modern English usage
Calorie — A unit of food energy. In nutrition terms, the word calorie is used instead of the more precise scientific term kilocalorie. A kilocalorie represents the amount of energy required to raise the temperature of a liter of water one degree centigrade … Medical dictionary
calorie — /kal euh ree/, n. 1. Thermodynam. a. Also called gram calorie, small calorie. an amount of heat exactly equal to 4.1840 joules. Abbr.: cal b. (usually cap.) kilocalorie. Abbr.: Cal 2. Physiol. a. a unit equal to the kilocalorie, used to express… … Universalium
Calorie — This article is about the unit of energy. For its use in nutrition and food labelling regulations, see the article on food energy. The calorie is a pre SI unit of energy, in particular, heat.International Standard ISO 31 4: Quantities and units – … Wikipedia
calorie — also calory noun (plural ries) Etymology: French calorie, from Latin calor heat, from calēre to be warm more at lee Date: 1866 1. a. the amount of heat required at a pressure of one atmosphere to raise the temperature of one gram of water one… … New Collegiate Dictionary
calorie — /ˈkæləri / (say kaluhree), /ˈkeɪləri/ (say kayluhree) noun 1. a. Also, gram calorie, small calorie. a non SI unit of measurement for quantity of heat, originally defined as the quantity of heat required to raise the temperature of one gram of… …
calorie — n. a unit of heat equal to the amount of heat required to raise the temperature of 1 gram of water from 14.5°C to 15.5°C (the 15° calorie). One Calorie (also known as the kilocalorie or kilogram calorie) is equal to 1000 calories; this unit is… … The new mediacal dictionary
Value, Daily (DV) — A new term appearing on food labels, Daily Value is a new dietary reference value designed to help consumers use food label information to plan a healthy diet. Daily Values (DVs) comprise two sets of reference values for nutrients: Daily… … Medical dictionary
calorie — [[t]kæ̱ləri[/t]] calories N COUNT Calories are units used to measure the energy value of food. People who are on diets try to eat food that does not contain many calories. → See also calorie A glass of wine does have quite a lot of calories.… … English dictionary
